SmartPlant Group
Urban | Vertical | Farming
Feeding City Population Sustainably & Efficiently
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SmartPlant designs, builds & operates urban vertical farms globally to grow & harvest beyond-bio leafy greens and vegetables year-round, enabled by its proprietary technology.
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SmartPlant products are free of pesticides, additives or any contamination and are superior in taste, freshness & quality.
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Transportation cost are significantly reduced, Food is produced where it is consumed.
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Our European technology is enabling the transformation of buildings into urban farming operations, generating renewable rent for property owners.
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SmartPlant farms are energy-, water- & waste-autonomous and independent on the weather or climate conditions. Farm operations are highly efficient, using latest BuildingTech & FarmingTech solutions as well as AI to run farms remotely.
Purpose
Feeding City Population Sustainably & Efficiently
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Big cities are facing rapid population growth rates & imminent challenges to provide healthy & fresh food without further increasing prices and costs, emissions & congesting the urban infrastructure.
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Demand for affordable organic food is increasing as people & governments are becoming more conscious about health & nutrition.
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SmartPlant has developed a proprietary set of technologies & continuous processes to grow & harvest pesticide-free vegetables in a controlled environment.
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SmartPlant vertical farms’ energy consumption is 90% less than the industry average, making farm operations almost energy- & water-autonomous.
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Production cost is 25% less than in traditional farming.
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SmartPlant has a measurable & sustainable impact – ecological, health & social - on the daily lives of modern urban citizens.
Market Size
Growth Potential beyond the obvious
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Global Vertical Farming Produce 2020
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USD 1.3 billion
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Revenue Forecast in 2027
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USD 6.5 billion
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CAGR 2020-2027 | 25.7%
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33% of vertical farming market is currently in the US
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Significant global growth potential
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Organic Food Market | Global
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2022-2030 | CAGR 12,06%
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2022 | USD 200 billion
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2030 | USD 500 billion
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Organic Food Market | Europe
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USD 185 billion in 2030
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CAGR 13,6%
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